EXCITE PALATE
WITH ONE OF
THE MOST DELICATE
FLAVOR MAPS .
Explore senses and obtain the tasting knowledge systematically
with an experienced tea sommelier.
TAIWANESE
OOLONG ,
SCENT ON
THE TIP
OF YOUR
TONGUE .
TAIWANESE TEA OFFERS
ABUNDANT CHANGES IN ITS TEA NOTES .
The scent produced by steaming tea leaves with vapour.
STEAM NOTE
The taste of the tea liquid after proper brewing.
TEA FLAVOR
POST.BREW NOTE
The scent left at the bottom of the drained cup.
Tea tasting is a journey on finding the taste of self,
to brief us of who we really are.
TAIWANESE TEA
TASTING IS TO SEARCH
WITH SENSES , TO
BALANCE THE MOVEMENT
& TO FEEL PLEASANT .
Establish by tea sommeliers and teamakers from Taiwan in Hamburg since 2019. As sommeliers and teamakers, we are picky about the liquid we taste from sourcing, producing, roasting and serving at its finest quality. Most of us have grown up in tea regions, been gifted the first set of teawares before schooling and been immersed in tea culture our whole lives. Some of us have worked in international agriculture NPO and make understanding the tea from not just cultural, but also the scientific level. We know how to watch closely to every processing step in between a tree and a cup. Through family-owned plantations and strong partnerships with the local, we are able to present fair, sustainable and selective tea directly from its origin.
All teas in Deerland's collection are up to the same standard: that they are Single Origin, Direct Trade, being Handpicked, Hand Roasted, and Taste Tested by us.
We wish you would enjoy them as much as we do.